buzz: CaVa opens in Fernwood Square
Chef Fauna Martin in front of her new restaurant, CaVa Bistro Moderne. Photo: Alexandra Stephanson
Kelsey Singbeil
Published April 2013 Village Vibe Newspaper Duck confit and dark chocolate soufflé grace the menu of Fernwood’s newest restaurant, CaVa Bistro Moderne. The French bistro is tempered with an Australian influence, resulting in a welcoming, laid back room and delicious dishes.
Chef […]